Nick Hughes is joined by Richard Brion, Founder and CEO of Revolution Agriculture (RevoAg) from Seattle, WA. They are All Produce Local Everywhere - Produce shouldn't have to travel thousands of miles or be controlled by large, monopolistic farms. It should come right from our own communities, and you can be a part of it! Nick and Richard have a very interesting conversation that starts with both of their perspectives and lessons and tips as they discover both have an appreciation for world travel. We then hear why he chose entrepreneurship and why he started Revolution Agriculture. Nick asks "What is the future of growing and agriculture? How do we grow it sustainably and respectfully of the climate and economics?" They end the conversation with Richards lessons learned, thoughts and tips. This is a very interesting and thought provoking conversation about how to change the agriculture (and economics and sustainability around it) so we don't negatively impact the globe any more than we are now. Take some notes and enjoy!